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First aid is the immediate care given to the injured or suddenly ill persons. This program is designed to provide information to help apply first ...

Fit Testing Respirators should always be fitted for comfort and use. One size respirators do not fit all. This program focuses on the proper f...

Fit Testing Respirators program will look at respiratory protection and how you can protect your health against hazardous materials. Always follow...

Respirators should always be fitted for comfort and safe use. One size respirators do not fit all. If you have a beard or long sideburns there are...

Fit testing under New NIOSH Standards program explains the new rules and procedures for proper fit testing of respiratory equipment. These new st...

Respirator Selection is the focus of this program. Persons who wear a respirator must be trained and authorized by the company. They must know how...

Fit Testing Under New NIOSH Standards - This short program explains the new rules and procedures for proper fit testing of respiratory equipment. ...

The new fit testing standards establishes the new filtering efficiency and performance criteria for all non-powered, air-purifying, particulate-f...

It is critical to understand the basic technical, terminology of chemicals in order to understand the potential hazards associated with such mater...

This is a short refresher training course. Runtime: 6 Min.

It is critical to understand the basic technical, terminology of chemicals in order to understand the potential hazards associated with such mate...

Flammables - Combustibles - Flammables and combustibles, we use them every day at work and at home and we don't think anything about it. Things li...

Hair spray, spray paint, gasoline and cleaning solvents are both flammables and/or combustibles. Misuse of these items cause fires and health haz...

Floor cleaning is one of the most fundamental jobs of professional custodians and janitors. Floor surfaces must not only be clean, they must also...

When a food facility is given a satisfactory rating, it means on the day the health inspector visited, the establishment passed the requirements. ...

Improper food preparation, handling, or storage can quickly result in food being contaminated with germs that may lead to illness such as hepatiti...

Key Words: Foodborne Illnesses, Restaurants, Contaminated, Cleanliness, Sanitizing, Food Temperatures, Storage Temperatures, Prevent Spoiling, Tra...

Food safety and sanitation are important aspects of providing healthy food for children. Improper food preparation, handling or storage can quickl...

Driving a forklift is a big responsibility; however, most forklift operators do not take their jobs as seriously as they should. Be aware of safe...

Driving a forklift is a big responsibility; however, most forklift operators do not take their jobs as seriously as they should. Be aware of safe...