Cleaning and Sanitizing In A Food/Pharmaceutical Processing Facility

SKU 1045I

Cleaning and Sanitizing in a Food/Pharmaceutical Processing Facility program will concentrate on cleaning and sanitizing of process equipment. It's extremely important to understand basic cleaning and sanitizing procedures and to use these procedures when cleaning equipment used in a food or pharmaceutical manufacturing process. Lack of proper sanitation can cause increased returns of products, shorter shelf life, less profit, and can invite the threat of possible operation shutdown.

Key Words: Cleaning and Sanitizing, Food/Pharmaceutical Processing Facility Cleaning and Sanitizing, Understanding Basic Cleaning and Sanitizing, Process Equipment, Sanitizing Procedures, Proper Sanitation, Safety Video, Safety Training, Safety DVD.

Course Outline

  • Personal Protective Equipment (PPE)
  • Machine Safety
  • Cleaning Process
  • General Cleaning
  • Sanitizing
  • Other Considerations
  • Summary

Runtime: 11 Min.

WITH PURCHASE OF ANY ENGLISH DVD YOU WILL RECEIVE A FREE WRITTEN MATERIAL CD-Rom. The CD-ROM of written materials may include: Leaders Guides, Questions and Answers, Manuals, and Power Points. Contents vary depending on program.

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